In our Aloe Stainless Steel range, we have various shapes and material thicknesses, from 0.5mm up to 0.9mm gauge, with encapsulated bases.
ATTRIBUTES OF STAINLESS STEEL
The benefits of using stainless steel for cookware are its durability, great appearance, low maintenance, the fact that it is hygienic and does not react with food, as well as that it is rust resistant and if chosen and used correctly, will last a lifetime.
Stainless steel does not stain, corrode, or rust as easily as ordinary steel and offers different grades and surface finishes to suit any environment in which the material will be used.
The secret lies in an invisible adherent chromium-rich film covering the surface; this protective film is stable and strongly resists damage. Most important of all, the film can restore itself instantly if broken and cannot chip peel or wear away.
It is a smooth, shiny, hard wearing metal that is easy to clean.
We stand by the superior craftsmanship at Hendler & Hart (Pty) Ltd. All our stainless steel products carry a quality warranty.